New Year's Eve Bash - Dec 31
Léal Vineyards invites you to our annual New Year's Eve bash. You will enjoy a three-course plated dinner by Executive Chef Mark Johnson, and dance the night away to live music by Dolce Musica and the Isaiah Pickett Band. Dinner and dancing will be held in our magical Barrel Room.
Hotel and Transportation Package Available! Click here for details!
Sunday, December 31, 2017
Cocktail Hour 6-7 pm | Dinner & Dancing 7 pm-12:30 am
Dolce Musica 6:30-9:30 pm
Isaiah Pickett Band 9:30 pm-12:30 am
Tickets: $135/person | $115 Club Members
- Passed Appetizers: Foie Gras Mousse with Caramelized Onions and Cranberry Compote | Prosciutto and Asiago Cheese Arancini
- Salad: The Wheel Salad; Iceberg Lettuce, Blue Cheese Crumbles, Pickled Egg, Bacon, our Green Goddess Dressing and our Housemade Focaccia Served with Local Extra Virgin Olive Oil and Balsamic Vinegar.
- Entrée: Grey Salt and Garlic Crusted Prime Rib; Served with Garlic Parmesan Potato, Cream of Spinach with Horseradish Cream and Au Jus.
- Dessert: Chocolate Mousse; Chocolate Pearls and Macerated Strawberries topped with Chantilly Cream.
No Host Bar. Must be 21 to attend. Tickets are not refundable.
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