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This wine is perfect for warm, summer days. The Viognier was fermented in stainless steel, giving the wine crisp acidity. Aromas of citrus and tropical fruit abound, with distinct flavors of pineapple, grapefruit and Granny-Smith apples. A hint of honey sweetness on the finish rounds out this easy-drinking wine.
Crisp, vibrant mandarin and tangerine flavors. Creamy mouthfeel, warm vanilla and oak. Enjoy this wine with lighter poultry entrees, seafood, shellfish and cream-sauced pastas.
2013 Pinot Noir
Beautifully structured and elegant with youthful vibrant fruit flavors of cranberry, strawberry and soft cherry. Sweet and Silky tannins contribute to an impression of finesse and total harmony. Light acidity and a seamless supple palate deliver everything and more you could want in a glass on Pinot Noir. A treat for the senses! Drink now.
2012 Blanc en Rouge
Our 2012 Blanc en Rouge is a textbook example of a pure and delicious expression of a true Cote Rotie. 95% Syrah and 5% Viognier exotically co-fermented for a sophisticated treat! Flavors of raspberry, blackberry, violets and white pepper, with a finish of smoked bacon & leather. Despite its richness and size, our Blanc en Rouge retains remarkable freshness, clarity and precision. A flavor trip to an exotic island!
Soft, sexy and opulent. A core of dark red berries, sweet fleshy blackberries and sweet herbs. Velvety tannins that coat the palate with every sip.
The little black dress of your cellar.
Exotic dark yet mid-weight blend shows excellent length on the palate and a fine overall balance. Gorgeous flavors off brooding dark berry fruit, cola and savory spice.
2009 Cabernet Sauvignon
A juicy generous wine that covers the palate with black fruits, anise and oak vanilla flavors. The wine sits atop a juicy creamy palate with a great mouth feel that's jam-packed with richness, oak, sweet spice and freshness. Our "ultra-seductive silk pajama" Cabernet Sauvignon.
2008 Cabernet Sauvignon
Our 2008 Cabernet Sauvignon retains a freshness, with clarity and precision, rich and powerful with an impressively layered and long finish. Black cherry, raspberry, tobacco leaf with a dusting of French oak. Both powerful and graceful when decanted for a minimum of an hour. Serve at 58 degrees.
Built on a platform of Cabernet Sauvignon, this Meritage blend is an absolute flavor explosion of black cherry, berry and a touch of sweet soft oak. Legendary of our San Benito County growing appellation. Balanced rich layers to saturate the palate.
15-year Tawny Port
Carmelized figs, honeysuckle, baking spice and creme brulee make for a truly sophisticated glass of port. Sweet notes of vanilla add depth and curves. The right amount of sweet sex appeal!.
2006 Godsend Cabernet Sauvignon
The Léal Vineyards Godsend is made from select lots of the 2006 Estate Cabernet Sauvignon. Hand selected, only the "crème de la crème" of the Cabernet grapes were used in creating this wine. Mouth filling and rich, Godsend stands for an elegant, balanced, well structured wine with a long velvet finish.
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